Moving into the direction of a sustainable future for all means that we have to investigate our habits and how we inhabit them. Changing our linear thinking into circular living requires adjustment of our current beliefs, adoptation of new skills and experimentation with ancient proven technologies and new innovations, which exist in harmony with nature, in order to apply them to our modernday life.

I feel honored to collaborate this year with a variety of talented and skilled  individuals from all corners of Europe, who exchange their expertise on the topics of sustainable food, shelter and well-being at A vida Fausto this year. If you are interested in visiting the project while learning something new in the beautiful surroundings of oak and cherry trees and in the loving  company of birds and butterflies, you’re more than welcome to join us. In the upcoming weeks more courses will be added around the topics of sustainable food, shelter and well-being. I am looking forward to share the Luxury Life with you while getting our hands dirty.

21-26 May 2017 – “Own it, off  the grid!” – with  Vera Ingeborg (FULLY BOOKED)

2-7 July 2017 – “Wild Fermentation in the woods” – with Dearbhla Reynolds

9-21 July 2017 – “Intensive Permaculture Design Course” – with Josha Gomez

23-28 July 2017 – “Heavenly Macramé”  – with Dörte Bundt

30 July – 4 August 2017 – “Meanwhile” (more tba)

10-15 Sept 2017 – “Plantpowered food as livelihood ” (more tba)

15-27 Oktober 2017 – “Intensive Permaculture Design Course” (more tba: see the course in July for general info)

I  happily answer your questions in regards to the  courses, so don’t hesitate to reach out via email or facebook.